DOĞAN, N. The Impact of Agriculture on CO2 Emissions in China. Panoeconomicus, [S. l.], v. 66, n. 2, p. 257–271, 2018. DOI: 10.2298/PAN160504030D. Disponível em: https://panoeconomicus.org/index.php/jorunal/article/view/457. Acesso em: 3 may. 2024.